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Binding: Kitchen
Brand: All-Clad
EAN: 0011644315061
Item Dimensions: 36012405001080
Label: All-Clad
Manufacturer: All-Clad
Model: 3150 DOME
MPN: 3150DOME
Publisher: All-Clad
Size: 10"
Studio: All-Clad
Features:- Beautiful 10-inch round pan with domed lid for braising and serving
- 18/10 stainless-steel interior; hard-anodized aluminum exterior
- Pure aluminum core for even heating
- Comfortable, stay-cool handles riveted for strength
- Lifetime warranty against defects
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Editorial Review:Product Description:A union of saute pan and casserole, the braiser is designed for searing meats in a little fat over medium-high heat before adding vegetables, seasonings, and liquid, at which point the lid goes on and the pot moves to a back burner or the oven. The result: moist, deeply flavored, incredibly fragrant. The loop handles take up less space than their long stick counterparts, so the braiser can come straight to table or buffet for serving. 10" diameter.
The All-Clad® LTD hard-anodizing process creates a rugged exterior that resists scratches and stains while making an impressive statement of style. The 18/10 stainless-steel interior will not react with your food, leaving the pure taste you desire. For use on any stovetop, excluding induction. Hand-wash only.
Amazon.com Review:Distinguished among All-Clad's renowned cookware collections by its stylish, charcoal black, hard anodized-aluminum exterior, the LTD line provides serious and professional cooks with all the virtues that make All-Clad's worldwide reputation unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between the exterior and an 18/10 stainless-steel interior lies a thick core of pure aluminum that spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The interior is highly polished, so it's stick- as well as corrosion-resistant. The striking exterior resists scratching, chipping, and peeling.
This beautiful round braising pan makes clear why All-Clad's LTD cookware is so popular among contemporary cooks. It's 10 inches in diameter and 2 inches deep and has a domed lid that makes it perfect for braising on the stovetop or in the oven. Without the lid, it's equally perfect for baking cherry cobbler, roasting quail, or browning cheese sauce on asparagus and then serving it at the table. Its polished 18/10 stainless-steel handles are riveted to the pan for strength and stay cool on the stovetop, but they won't be harmed by an oven's highest heat. LTD cookware carries a lifetime warranty against defects and should be hand washed.
--Fred Brack
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This pan is quite versatile. Goes from the rangetop to oven with its even heat. I know it will be used as frequently as the battered one that it is replacing.
All Clad is the pentultimate cookware and the price at Amazon was lower than the outlets that I often attend.
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LOVE THIS PAN. I received a much larger ALL-CLAD pan from my sister as a birthday gift, and was so impressed by it's performance, that I purchased this smaller pan. Two thumbs up! I love to cook, and have more cookware than I need, a lot of it non stick, but this was a must have for me. It's a great size, shape, and cleans up easily. The dome lid also makes it great for serving and keeping food hot. Nice presentation.
Very sturdy, well made but not too heavy, and good looking. I hate ...
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This is my favorite pan that I own. I use it multiple times a week for everything from spaghetti sauce to gravy to pork chops and roasts. It's even good for things that need to be seared and then cooked in the oven since it can go from cooktop to oven. Cleanup is easy, and this pan has lasted through some very harsh handling by people that aren't kitchen savvy. I've had it for 6 years now and it's still going strong.
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When I ordered this item, I thought I ordered the stainless steel pan, but when it came it was the LTD. Not a problem. I have had it two days and it is already my favorite pan. I made chicken Marsala for guests the first night and scrambled eggs for breakfast. One of the best things is that it is not only a cooking pan but a serving dish as well. Another point is that it takes less heat for cooking. Instead of turning on the burner at full power, I turn it to medium and I don't burn anything. ...
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