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Calphalon One Infused Anodized 11-Inch Chef's Skillet with Lid |
from: Calphalon
Amazon.com's Price: $200.00
Prices subject to change.Availability: Usually ships in 24 hours
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Binding: KitchenBrand: Calphalon
Color: charcoal gray
EAN: 0016853007349
Item Dimensions:
Label: Calphalon
Manufacturer: Calphalon
Model: DR1611
MPN: DR1611
Publisher: Calphalon
Release Date: January 20, 2004
Studio: Calphalon
Variation Description: charcoal gray
Features:
- 11-inch chef's skillet combines qualities of traditional metal and nonstick cooking surfaces
- Advanced release polymer penetrates pores of metal so that food sears and releases easily
- Stain resistant; compatible with gas, electric, ceramic stovetops; safe in oven and broiler
- Brushed stainless lid; stainless-steel ergonomic handle stays cool; made in USA
- Safe with metal, wood, and plastic utensils; measures 23 3/8 x 13 5/8; lifetime warranty
Accessories:
- Calphalon Complements Large Nylon Spoon
- Calphalon One Infused Anodized 12-Inch Flat-Bottom Wok
- Calphalon DR1121 One Infused Anodized Infused Double Burner Grill 20x13-in.
- Calphalon One Infused Anodized 10-Inch Fry Pan
- Calphalon One Infused Anodized 4-1/2-Quart Saucepan with Lid
- Kitchen & Housewares > Categories > Kitchen & Dining > Cookware & Baking > All Pans
- Kitchen & Housewares > Categories > Kitchen & Dining > Cookware & Baking > Chef's Pans
- Kitchen & Housewares > Categories > Kitchen & Dining > Cookware & Baking > Skillets > Hard-Anodized Aluminum
- Kitchen & Housewares > Home & Garden Features > Specialty Stores > Select Products
- Kitchen & Housewares > Kitchen & Dining Features > Specialty Stores > Custom Stores > Kitchen & Dining Brands > Calphalon > Calphalon Products > Chef's Pans
Editorial Review:
Product Description:
This exciting hybrid combines qualities of both traditional metal and non-stick cooking surfaces. Now not only can you brown, sear, and reduce sauces as the recipe intended, but you can also breathe a sigh of relief as you won't have a battle removing food and stains from the pan following use. How did this happen you ask? CALPHALON ONE INFUSED ANODIZED is manufactured with a revolutionary anodization process. Both interior and exterior surfaces are infused with an advanced release polymer which actually penetrates below the surface of the metal, into its very pores, offering superb durability and versatility. The intrinsic properties of aluminum ensure fast and even heating, as you've come to expect from Calphalon. Curved, sloping sides facilitate the movement of chef's spoons and other cooking utensils as the food is sauteed or simmered. This pan is handy for stir frying, sauteing, and creating skillet dinners.
Average Rating: 
Rating:
- A real Chef's SkilletI've had this pan for a while now. It's expensive and it worried me because I've haven't had good experiences with surfaces that weren't non-stick. Here are some useful tips.
1. Use medium to medium-high heat
2. Use just a little bit of oil
3. This is a skillet, use it like one.
Cooking with a skillet, you _WANT_ things to adhere to the bottom. The reason is because chefs like to deglaze the bottom of skillets to make sauces with the caramelized bits. ... Read More
Rating:
- No as good as it seemsBought this for my wife and she did not like it. Just about everything sticks to it! I know, I know, someone said it is not really stick free, but why would I spend that kind of money for a single pan that doe not act like stick-free. A big disappointment!
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